Chocolate pink lady apple quinoa bouchons

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Chocolate / Gluten Free / Sweet

Chocolate pink lady apple quinoa bouchons.

An incredibly wholesome take on Thomas Keller’s revered chocolate bouchon.

Uniformly diced pink lady apples, sautéed, and  incorporated into a batter of quinoa flour, almond meal, and cocoa powder.

These are such beautiful flours that not only impart so much flavor but also pack in beneficial nutrients.

I absolutely adore working with these ingredients. So inspiring and completely straight forward. They make you feel good.

1 Comment

  1. sandie carter says

    Can you share the recipe please? I have just discovered quinioa and actually bought some today so would love to try this yummy sounding treat. TIA

    Sandie C

    From Downunder in Oz

    dragonflydreams@bigpond.com

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