All posts filed under: soup

french onion soup

comments 7
soup / vegetarian

FRENCH ONION SOUP // Serves 4 to 6 7 large yellow onions, cut into 1/4 inch thick slices 1 tablespoon extra-virgin olive oil 1 tablespoon unsalted butter 1 1/2 teaspoons kosher salt 2 1/2 cups dry white wine 2 tablespoons mushroom bouillon (I used better than bouillon organic mushroom base) 2 quarts water 4-6 slices day-old sourdough bread or whole-wheat bread, each sliced 1/2 to 1-inch thick, toasted 7 ounces Gruyère cheese, grated or sliced […]

Smoked Tomato Chowder.

comments 17
Fall / Seafood / soup

To those who were in the path of the storm and devastation last week, my head and heart have been heavy with everything I’ve learned, know that my thoughts are with you. Wherever you are. I hope that you’re staying warm and safe, and finding human spirit shining through. For now, here’s to keeping cozy. A studded little chowder for the grateful soul. ps. Today is a big day, yes? Happy votes. Time is moving […]

Setting the Tone : Gruyere Steeped Celery Root and Pumpernickel Rye Toasts

comments 9
Appetizers / Savory / soup

  I’ve been thinking a lot lately about how food resonates with us. What is the good? What is the beautiful? And I’ve considered it in this light, “To each his own special talent” Being able to show and talk about yourself to others can be a struggle at times, no? As it is a quality of ours to want to share, it’s just difficult actually getting to it or typing something out, especially when you’re […]

Roasted Gala and Crab Apple, Cauliflower, and Garlic Soup

comments 10
Gluten Free / Savory / soup

  I’m missing this place. It’s a relief to be able to finally harness some time towards editing photos and writing. I haven’t had a minute to be here and say hello, and I wish I could have a bit more. Though, I’m here for my family in California right now, and it’s to help us transition through a difficult and busy situation we’re in. I’m learning a lot and gaining strength through such insanity. […]

A Classic Roasted Tomato Basil Soup with Fontina and Blueberry Ginger Jam Grilled Cheese Sandwiches

comments 8
Appetizers / Fall / Sandwiches / Savory / soup

  It’s been so unbelievably perfect in New York City through these first weeks of fall, and especially at night. It’s this inner warmth I get around this time of the year, where my thoughts of nostalgic moments and memories from years passed collide with a genesis of fresh inspiration. All I want to do is cook! And take in all the beauty that this season will bring. Right now there is this gorgeous and […]

Vine Ripe San Marzano Tomato, Basil, and Valencia Orange Gazpacho

comments 5
Appetizers / Gluten Free / Savory / soup / Summer

    I know I’m home when the weather is absolutely perfect, the canyons and beaches are lush, and I have a little dachshund following me around all day. This is home, and I miss it. It is where I grew up and fell in love with fresh produce and being outdoors. Every time I’m back, I find myself wanting to stay. It’s a lifestyle and special space that truly caters to my heart, and […]